Caprese with Buffalo Mozzarella and Green Basil

Ingredients:

4 tomatoes
2 pcs buffalo mozzarella
Coarse salt to taste
Freshly ground black pepper to taste
Olive oil extra virgin to taste
Green basil to taste

Method

1. Cut the tomatoes and mozzarella into equal thin slices and arrange them alternating on the plates.
2. Sprinkle on top with finely chopped basil, and lavishly sprinkle with good olive oil, season with salt and pepper.